Events & Private Parties
Join us at one of our intimate events celebrating award winning wines and seasonal culinary delights at Restaurant Nicholas in Red Bank, NJ.
When you throw an event at Restaurant Nicholas, you can be confident knowing your guests are experiencing the finest of cuisine, impeccable attention to detail and classic service. We are available for parties of all sizes and our dedicated, award winning dining team is on hand to cater to your every need. Whether you are holding an intimate luncheon for ten, a corporate dinner for 40 or a celebration for 150-- we promise you an occasion to remember.
For intimate gatherings as well and social and business events, our Fire Room (holds up to 34 guests) and Lily Room (holds up to 20 guests) are the ideal private party spaces. For a wedding reception, social affair or corporate event, we offer the possibility of exclusive use of the restaurant. We can accommodate up to 150 guests and provide the full attention of our entire staff. For more information please call For more information, please call 732-345-9977 or submit an inquiry below.
FATHER'S DAY - Sunday, June 17th
Make Dad feel extra special this Father's Day by celebrating with award-winning cuisine at Restaurant Nicholas. Our beloved Farina Dusted Soft Shell Crab, Bourbon Braised Suckling Pig, Crispy Pork Belly, Panko Crusted Halibut and Roasted Colorado Rack of Lamb will be among the dishes featured.
3-Course Menu $80
4-Course Garden Menu $80
6-Course Menu- $100
TO RESERVE: 732.345.9977
Prime Catch "Local 130" Dinner
June 19th at 7pm
We are proud to collaborate with "Local 130" for a 5-Course seafood dinner. Local 130 works directly with New Jersey boats and small fishing cooperatives along the East Coast to procure the finest and freshest seafood available. Scallop Crudo, Blackened Local Porgy and Dayboat Black Bass are just a few of the incredible dishes being served at this one-night-only event.
$115 per person
This is a ticketed event - Reserve 732.345.9977
"Summer sips" walk around wine tasting
Thursday, June 21st
$75 per person
To compliment our selection of wines, hors d' oeuvres will be served.
Fifty dollars of the $75 fee is put towards your first wine purchase. Phone reservations only- this is a ticketed event.