Events & Private Parties

Join us at one of our intimate events celebrating award winning wines and seasonal culinary delights at Restaurant Nicholas in Red Bank, NJ.

When you throw an event at Restaurant Nicholas, you can be confident knowing your guests are experiencing the finest of cuisine, impeccable attention to detail and classic service. We are available for parties of all sizes and our dedicated, award winning dining team is on hand to cater to your every need. Whether you are holding an intimate luncheon for ten, a corporate dinner for 40 or a celebration for 150-- we promise you an occasion to remember.


private parties

For intimate gatherings as well and social and business events, our Fire Room (holds up to 34 guests) and Lily Room (holds up to 20 guests) are the ideal private party spaces. For a wedding reception, social affair or corporate event, we offer the possibility of exclusive use of the restaurant. We can accommodate up to 150 guests and provide the full attention of our entire staff. For more information please call For more information, please call 732-345-9977 or submit an inquiry below.



Fresh Umbrian Black Truffle Risotto

Fresh Umbrian Black Truffle Risotto

January 22nD THRU January 31st

$145 per person

(tax and gratuity not included)

 Truffle Menu Available In Dining Room Only

RESERVE or call 732.345.9977

Winter walk around wine tasting


Thursday January 31st at 7PM.

16 wines from around the world- all hand selected by Nicholas Harary will be served along with light hors d' oeuvres.

The cost is $75 per person (tax and gratuity not included). Fifty dollars of the $75 fee is put towards your first wine purchase.

CALL TRESERVE: 732.345.9977


Nicholas reserve bourbon dinner

Friday, February 1st at 7:00pm

$95 per person (tax & gratuity not included)

Phone reservations only - 732.345.9977

The evening is a comparison tasting of Nicholas Reserve bourbon barrels against the regular releases of four different distilleries (Old Forrester, Four Roses, Starlight and Widow Jane).

This is a great opportunity to taste and make your own comparisons. As far as the menu, the Nicholas kitchen created some incredible food pairings ... trust me, you don't want to miss this one.

wild boar raviloli.jpg

Valentine’s day dinner

February 14th, 15th, 16th

$135 per person
(not including tax & gratuity)

RESERVE: 732.345.9977

Join us for our 3-Course Valentine's Menu for $135 per person. Each couple will receive a complimentary bag of chocolates and our freshly made banana bread.